Out high-quality River Beluga Gold Caviar has a distinctly lighter color and richer flavor than the darker black river beluga caviar. The gold roe are the most expensive and rare, with bigger sized eggs that are homogenous in color and size. The pearls have a golden amber color, with firm and elastic membranes with a glistening finish. The exquisitely crisp texture breaks inside the mouth and releases a viscous liquid with rich, creamy consistency.
The very rare taste of the river beluga gold is characterized by a very clean and fresh nutty and savory taste with a medium hint of saltiness. The mild and pleasant after-taste lasts in the palate giving it a more delectable taste that goes perfectly with fine champagne or other fine drinks.
Our River Beluga Gold Caviar is a perfect choice for any culinary expert with highly discerning taste. High-end restaurants and bars can use our caviar to serve luxurious and exclusive culinary creations.
Every 100 grams of the River Beluga Gold Caviar, is equivalent to 244 kcal. It also contains the following:
Proteins 24 g
Fats 15.1 g
Saturated fat 2.9 g
Carbohydrates 3.2 g
Sugar 0.2 g
Water 54 g
Salt 1.4 g
Beluga caviar is very rich in vitamins such as A, C, B1, B2 and D and also contains plenty of amino acids such as omega-6 and omega-3, which are essential in keeping the immune system healthy and functional.
We aim to maintain the freshness of our products so we can make sure it arrives to your door in the best condition. We ship overnight as our packaging that includes an insulated box with ice gel packs can keep the product fresh and in optimal condition for up to two days. Shipping to regions with cold temperature and weather can keep the freshness for longer periods.
The average shelf life of caviar, if maintained unopened in its original jar and kept at -2οC to 4οC storage is up to 4 months.
Continental US. Overnight delivery starts at $34.99